Restaurant Cleaning Overview
Professional Cleaners of Restaurants
Restaurant cleaning and disinfection in Portland
Portland has a vibrant social and public spaces such as cafes and restaurants where communities and families get together and interact over delectable food options. These include the many and varied options available on Belmont Street, such as Nodoguro, which offers sushi and Japanese classics and Farm Spirit, which serves vegan tastes. Pine States Biscuits operates from Alberta Street Portland and offers savory treats like biscuit sandwiches topped with gravy as well as a variety of chicken-based dishes. Mucca Osteria on Morrison Street offers Italian and other Mediterranean inspired food options. At the same time, The Screen Door on Burnside Street specializes in authentic American foods such as Cajun and Creole cuisine.
To free themselves up to concentrate on their business, restaurant owners often outsource the daily and deep cleaning activities. By getting a professional cleaning service, the staff and management of a restaurant are free to concentrate on providing stellar service, warm welcomes, and to focus on the all-important matter of food preparation. Cleaning services like Commercial Janitorial offer a variety of cleaning services and plans such as daily, weekly, monthly, semi-annually, and one-time deep cleaning services. Commercial Janitorial's staff are also familiar with the OSHA standards for sanitation and hygiene in the workplace as well as sanitation standards, which must be met in retail food and beverage establishments. Our cleaning team has expertise in many types of cleaning methods and has all the equipment needed for your restaurant cleaning needs.
Cleaning the entrance and exterior of the restaurant
The entrance must make a good impression on guests and visitors. That is why Commercial Janitorial's cleaning teams will pay particular attention to the exteriors, outside seating areas, and entrance to your restaurant. Floors will be mopped daily and periodically deep cleaned. Deep cleaning for flooring included honing, buffing, polishing and sealing for stone floors while wooden and vinyl floors are stained, waxed and sealed after being scrubbed clean by chemical or Green Seal certified cleaning solutions. Exterior seating areas are also swept clean daily and deep cleaned according to schedule. Deep cleaning for exteriors involves power washing with pressurized power washers. Other deep-cleaning techniques include dry ice blasting and soda blasting, which are abrasive cleaning methods and can be calibrated according to the surface being cleaned.
Cleaning the dining area of restaurants
The dining area of restaurants will be cleaned and disinfected according to an agreed-upon cleaning schedule. The floors are mopped with de-greasing and anti-slip cleaning solutions while all surfaces including tables, chairs and counters are wiped down. Chairs are dusted and wiped down with disinfecting solutions while door handles and other surfaces that regularly come into contact with people's hands are also disinfected.
Cleaning restrooms in Portland’s restaurants
Restrooms are a high traffic area and need through washing, cleaning and disinfection to limit any possible contamination or spread of microorganisms. Professional cleaning services use color-coded mops and cleaning equipment so that microorganisms are not spread around interiors. Restrooms will be cleaned with equipment that is designated only for restrooms. Urinals, showers, sinks and toilets will be washed and disinfected and counters and other fittings such as faucets and door handles will be wiped down and disinfected. Floors are mopped with anti-slip and disinfecting solution.
Deep Cleaning the kitchens in a restaurant
Kitchens will be wiped down with anti-grease cleaning solutions while any food splatters, oil spill and food residue is scrapped of and wiped away. Floors are mopped clean, and stove tops, ovens, and microwaves are cleaned out. Refrigerators and freezers need to be defrosted and cleaned out on a monthly or weekly basis according to the owner's preference and the decided upon cleaning schedule.
Cleaning the HVAC system of a restaurant
The heating exhaust and air conditioning system of a restaurant must be cleaned and serviced regularly to be in perfect working order. Professional cleaning services also offer cleaning of the ducts, vents and fixtures such as exhaust fans that make up the HVAC system of a restaurant. If ducts and vents are clean of all dirt, dust and bacteria the HVAC system will work more efficiently, whereas if the HVAC pipes are allowed to get clogged with dust and dirt it will spread throughout the interiors through the vents. This will decrease air quality in interiors, as well as increase cooling and heating bills.
If you would like to get professional restaurant cleaning services so that you can be free to cater to the more important aspects of your workcontact our Portland Office for more information about Commercial Janitorial’s restaurant cleaning services.
Restaurant Cleaning Services
As a restaurant owner, you understand that you only make money when your restaurant is open. Which is why Commercial Janitorial restaurant cleaning crews will work around your schedule, overnight, early morning, daytime, weekends, etc... so your restaurant, diner, cafe, bistro of fast food location may remain open during typical business hours. Commercial Janitorial's crews mop and thoroughly clean all restaurant work areas before any project is completed.
Commercial kitchen cleaning is performed in a way that satisfies fire and insurance officials. Contact us for a quote to clean your restaurant which will be as low as possible without sacrificing quality. By stating "lowest quote for restaurant cleaning services", we are not saying the cheapest bar restaurant service, or the most inexpensive outsourced restaurant cleaning service, though often we will be the lowest cost restaurant cleaning services. Specifically we mean you will get the highest quality bar cleaning service at the best price possible.
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Commercial Kitchens
Clean Exhaust Systems Reduce Restaurant Fire Hazard One of the primary defenses against fire hazards in any commercial kitchen is regular maintenance of the hood and exhaust system. A clean exhaust system is more efficient at removing heat and odors from your restaurant’s kitchen, keeping your kitchen crew cooler and more comfortable, promoting human performance to support your business.
- Cleaning of Interior and exterior of kitchen hoods
- Removal of grease throughout hood and exhaust systems
- Removal and/or replacement of filters
- Cleaning of all accessible areas of restaurant exhaust duct work
- Installation of exhaust system access doors where necessary
- Cleaning of exhaust fans
- Remove, clean, and inspect exhaust fans for loose or worn belts
- Secure electrical connections on exhaust fan
- Check exhaust fan blades for excessive wear
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Food Processing Cleaning Services
If you operate a food processing facility such as a commercial bakery, commercial kitchen, cannery, fish processing, industrial rendering, meat packing plant, slaughterhouse, or vegetable packing plant
you know that cleanliness is not only important for quality of your end product, but a variety of laws and regulation require strict cleanliness guidelines to be followed.
This is why outsourcing the cleaning operations of your food production facility can be so beneficial. We have staff that can follow OSHA, FDA, USDA or any other regulatory safety protocols.
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